CIAO

SECCO ROSSO

Obtained from Sangiovese and Merlot grapes fermented at controlled temperature, till to obtain a dry, light bodied red wine. Ruby Red. Pleasant flower bouquet with sweet cherries hints. Dry, easy to drink, good acidity and mild tannins.

Grape Variety

Sangiovese – Merlot

Region

Italia

Alcohol

10%

Palate

DRY

Food pairing

Egg pasta dishes like "tagliatelle", lamb and roast

Serving Temperature

18-20°C

Capacity

1 L

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