SECCO BIANCO
Obtained from Trebbiano and Chardonnay grapes softly pressed and fermented at controlled temperature, till to obtain a semi-sweet, light bodied white wine. Light straw yellow. Fine and fruity flavor of ripe apples in the nose. Dry, fresh and fruity on the palate, with a fine and well balanced acidity.
![]() | Trebbiano – Chardonnay |
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![]() | Italia |
![]() | 10% |
![]() | DRY |
![]() | White meat, grilled vegetables, creamy soups |
![]() | 10-12°C |
![]() | 1 L |