PROSECCO DOC FRIZZANTE
Obtained from Glera grapes grown in the hills of Treviso and produced by a second fermentation following the Martinotti-Charmat method. Brilliant straw-yellow with a nice perlage. Scent of apricot and sweet bread in the nose. Delicate fruity with alond back taste on the palate.
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Glera |
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Veneto |
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11% |
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SEMI – DRY |
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As an aperitif, with fried fish or throughout the meal |
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10-12°C |
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0.75 L |
