SL

PIGNOLETTO DOC SPUMANTE EXTRA DRY

Obtained by an accurate winemaking and stocked in steel tanks at controlled temperature of 14-16°C. The second fermentation following the Martinotti-Charmat method refines the fruity aromas typical of Grechetto grapes. Lively sparkling, it shows a fine and consistent perlage, the color is a brilliant light yellow. Dry taste, fine and elegant on the palate with a creamy pelage.

Grape Variety

Grechetto

Region

Emilia Romagna

Alcohol

11,5%

Palate

EXTRA – DRY

Food pairing

Excellent as an aperitif and suitable throughout the meal

Serving Temperature

10-12°C

Capacity

0.75 L


Awards


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