NEGROAMARO IGT SALENTO
Obtained from Negroamaro grapes grown in Salento. Red grapes are softly pressed and the skins are immediately removed from the juice to obtain a proper rosé color intensity. The wine is obtained by a temperature controlled fermentation and kept in refrigerated stainless steel tanks till bottling. Flower notes of rose combined with hints of strawberry and cherry. Fresh, elegant and persistent.
Vegetables, sea food, shellfish