PERLA ROSSA
MOSCATO IGT RUBICONE
Obtained from Moscato grapes grown in Emilia Romagna’s region, using the Charmat – Martinotti method with a fermentation at controlled temperature. Straw yellow. Persistant fruity flavor reminiscent of the moscato grape aroma. Elegant sweet and delicate on the palate.
 Grape Variety | Moscato |
|---|---|
 Region | Emilia Romagna |
 Alcohol | 8% |
 Palate | SWEET |
 Food pairing | Spicy Asian dishes, fresh cheese with caramelized fruit, apple pie and dessert |
 Serving Temperature | 10-12°C |
 Capacity | 0.25 L |