PERLA ROSSA
MOSCATO IGT RUBICONE
Obtained from Moscato grapes grown in Emilia Romagna’s region, using the Charmat – Martinotti method with a fermentation at controlled temperature. Straw yellow. Persistant fruity flavor reminiscent of the moscato grape aroma. Elegant sweet and delicate on the palate.
Grape Variety |
Moscato |
|---|---|
Region |
Emilia Romagna |
Alcohol |
8% |
Palate |
SWEET |
Food pairing |
Spicy Asian dishes, fresh cheese with caramelized fruit, apple pie and dessert |
Serving Temperature |
10-12°C |
Capacity |
0.25 L |